Krill is a crustacean that is very rich in antioxidants and phospholipids.

Krill-Oil contains astaxanthin. This is one of the strongest antioxidants we know. Krill oil breaks down free radicals and protects cells. This helps reduce negative LDL cholesterol and plaque that clogs arteries.

Phospholipids in krill oil nourish the brain. These fatty acids are very favorable for improving memory and concentration. Astaxanthin in Krill can be very beneficial for eyesight.

Suggested Daily Intake:
Adults and children 11 years and older: 2-3 Capsules daily.

Storage:
Store in a cool, dry place and out of reach and sight of children.